ABOUT US

We have been serving our guests in Northeast Ohio for over 33 years, using fresh locally sourced ingredients to create our modern twist on classic menu favorites. Located in downtown Brecksville, Creekside Restaurant provides an inviting experience, offering casual cuisine nestled in the treetops overlooking picturesque Chippewa Creek.

Our Mission is simple: to provide an inviting, exceptional dining experience that blends a modern twist on classic favorites with the breathtaking natural beauty of Brecksville. We are committed to using fresh, locally sourced ingredients and serving them with the warmth of a true neighborhood gathering place. 

The Creekside History 

From Malt Shop to Modern Classic: We first opened our doors in 1992, initially as a malt-shop style restaurant. Listening closely to the community, we quickly evolved into the more upscale, full-service restaurant and bar you know today, dedicated to meeting the changing desires of our loyal patrons. 

Evolution and Excellence: In an industry known for change, our longevity is a testament to our continuous dedication to quality food, wonderful staff, and genuine hospitality. 

 Owners Matt & Shirley Harper are long time Brecksville residents and are dedicated to making Creekside Restaurant an integral member of our local communities. Both graduated from Brecksville Broadview Hts. High School and have raised their children in the beautiful Brecksville community.

We are grateful for the recognition we've received, including being named a Cleveland Magazine Silver Spoon Award Winner multiple times and receiving a TripAdvisor Travelers' Choice Award, placing us in the top 10% of restaurants worldwide. We have also been honored as a Top Workplace by The Plain Dealer, reflecting our commitment to our dedicated staff.

We take great pride in the business we have developed and look forward to serving our customers for many years to come. Whether you are a first time visitor or a regular customer, we strive to make every visit to Creekside a wonderful experience.

MANAGEMENT TEAM

Rich Widlicka (Head Chef/Partner)

Mark Murray (General Manager/Partner)

Steve Harper (Managing Partner)

Brian Colarik (Kitchen Manager)

Krystina Bennett (Catering Manager)

Carol Jacoby (Manager)

Trish Ptak (Bar Manager)

Sally Kwait (Office Manager)

We believe that being a great restaurant means being a great neighbor. 

When we are not cooking, we connect with the people and causes that are important to us. We make donations to over 150 different organizations each year. We also participate in many local fundraising events such as:

Meals on Wheels

Kiwanis Empty Bowls

Goodwill "Taste of Vintage"

Cornerstone of Hope "A Taste of Hope"

Brecksville Broadview Hts. Schools Foundation 

Brecksville Human Service Center